Chocolate chip cookies are a beloved treat enjoyed by people all over the world. But did you know that the chocolate chip cookie has a rich history that dates back to the 1930s? In this article, we'll delve into the origin of chocolate chip cookies and trace the evolution of this classic dessert.
The Origin of Chocolate Chip Cookies
The chocolate chip cookie was created by Ruth Wakefield, the proprietor of the Toll House Inn, a popular restaurant in Whitman, Massachusetts. In the 1930s, Wakefield was making a batch of her famous butter drop do cookies and realized she was out of baker's chocolate. In a moment of inspiration, she broke up a Nestle chocolate bar and mixed the pieces into the cookie dough. Expecting the chocolate to melt and distribute evenly, she was surprised to find that the chocolate retained its shape and created pockets of chocolate in the cookies.
Wakefield's new creation was an instant hit with her customers, who dubbed them "Toll House chocolate crunch cookies." Wakefield started serving them to her guests at the inn and soon enough, the cookie recipe was requested by many of her guests. Some of them were so impressed by the new recipe that they would take some home with them. The recipe quickly spread around the country and soon, the chocolate chip cookie was a household name.
Wakefield's recipe became so popular that Nestle realized they could capitalize on it and struck a deal with her to include her recipe on the back of their chocolate bars, This helped to increase the popularity of the chocolate chip cookie and making it accessible for home bakers to make them. This was the beginning of the chocolate chip cookie's rise to fame.
As the chocolate chip cookie became more popular, many bakers and companies began experimenting with different variations of the recipe. Some added nuts, some added spices, and some played around with the ratio of chocolate chips to dough. It was the beginning of a cookie evolution.
During the 1950s, the chocolate chip cookie industry truly began to take off. Companies such as Nestle and Keebler began mass-producing chocolate chip cookies and the treat quickly became a staple in households across the country. Today, chocolate chip cookies are one of the most popular types of cookies in the United States, and can be found in a variety of forms including soft-baked, chewy, gluten-free, and even savory versions.
Development of the Chocolate Chip Cookie Industry
As the popularity of chocolate chip cookies grew, so did the industry surrounding them. Companies such as Nabisco and Keebler began mass-producing chocolate chip cookies, and the treat quickly became a staple in households across the country. Today, chocolate chip cookies are one of the most popular types of cookies in the United States, and they can be found in a variety of forms including soft-baked, chewy, and gluten-free options.
The chocolate chip cookie has come a long way since its humble beginnings at the Toll House Inn. While mass-produced cookies may be easy to find at your local grocery store, nothing beats the taste of a handmade cookie. And when it comes to handmade cookies, Aunt Pam's Cookies in Nashville, TN is a must-try. Our chocolate chip cookies are made with the finest ingredients and have a taste and texture that will leave you wanting more. Next time you're in Nashville or can order online, give us a try and taste the difference for yourself.